SS 304 Chopping Board - CT Model
SS 304 CT Chopping Board · Category CB01 · HSN 73239390
Product Specifications
SS 304 CT Chopping Board — Technical Details
Full specification sheet for the Soros SS 304 CT Chopping Board, built for buyers, procurement teams, and bulk distributors requiring clear product documentation.
| Specification | Details |
|---|---|
| Category ID | CB01 |
| Product Name | SS 304 CT Chopping Board |
| Material Grade | Stainless Steel SS 304 |
| HSN Code | 73239390 |
| Unit of Sale | Pcs (Piece) |
| Length | 35 cm |
| Width | 25 cm |
| Thickness | 0.12 cm (1.2 mm) |
| Dimensions | 35 × 25 × 0.12 cm |
| Product Weight | 0.900 Kg (900 g) |
| Supply Type | B2B Bulk Orders |
Key Features & Application Areas
Why the Soros SS 304 CT Chopping Board?
Premium SS 304 grade steel in a compact CT format — engineered for commercial kitchens that demand superior hygiene, durability, and food safety compliance.
SS 304 Grade Steel
Manufactured from premium food-grade SS 304 stainless steel — superior corrosion resistance, FSSAI-compliant, and the preferred grade for high-standard commercial kitchens over SS 202.
Premium Food SafetyCommercial Kitchen Ready
The compact 35×25 cm CT format fits tightly into busy prep stations, cloud kitchens, and QSR counters where space efficiency, hygiene, and fast cleaning cycles are critical.
Restaurants & Cloud KitchensHospital & Institutional Kitchens
SS 304's higher nickel content delivers enhanced resistance to acids and chlorides — making this the board of choice for hospital canteens, school kitchens, and HACCP-certified facilities.
Healthcare & InstitutionalCatering & Event Service
The compact CT size makes this board effortless to transport, set up, and clean for large-scale catering operations, outdoor events, and banquet kitchens requiring portable, sanitary prep surfaces.
Catering & EventsFood Processing Units
SS 304 grade withstands continuous cutting in food processing environments and resists aggressive acidic contact from citrus, meat, and dairy — outperforming lower-grade alternatives in longevity.
Food Processing IndustryClear B2B Documentation
Every Soros bulk order includes complete product documentation — HSN code, material grade certificate, and specs sheet for smooth procurement, invoicing, and compliance.
Procurement & DistributionBulk & B2B Orders for the SS 304 CT Chopping Board
Soros supplies the SS 304 CT Chopping Board in bulk quantities to distributors, wholesalers, hotel chains, institutional buyers, and kitchenware retailers across India. Competitive pricing, flexible MOQ, and full documentation support.
About This Product
Soros SS 304 CT Chopping Board — Complete Overview
The Soros SS 304 CT Chopping Board is a compact, food-grade kitchen essential engineered for high-demand commercial environments. Manufactured from premium grade SS 304 stainless steel — the industry's benchmark for corrosion resistance and food safety — this chopping board delivers superior performance over standard SS 202 alternatives, making it the preferred choice for kitchens operating under strict hygiene and compliance standards.
Measuring 35 × 25 × 0.12 cm and weighing 900 g, the SS 304 CT Chopping Board offers an efficient prep surface that fits neatly into compact kitchen stations, catering setups, and food processing lines. Its slightly thicker 1.2 mm profile adds rigidity and durability, while the non-porous steel surface resists bacteria, chlorides, and acidic food contact — meeting FSSAI and HACCP compliance requirements across professional food preparation environments in India.
Soros specialises in bulk B2B supply of the SS 304 CT Chopping Board for distributors, wholesalers, hotel procurement teams, and kitchenware traders. Each order is backed by complete product documentation, including material grade details and HSN code 73239390 for seamless GST invoicing and procurement compliance.
Whether you are outfitting a hospital kitchen, stocking a hotel chain, or sourcing premium compact cutting boards for retail distribution, the Soros SS 304 CT Chopping Board delivers the food-safe durability and consistent quality that large-scale buyers depend on.